Orange-Pineapple Parfaits...A Sample Starter at the "Pharm". Also pictured is Robin's Irish Banana Bread - highly requested by repeat guests. Home grown Isabella grapes adorn the table.
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Our eldery pear trees give us incredible pear options in the fall!! Including Poires au Robin...
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Heavenly Strawberries & Butterscotch Scones, sample starters for a hearty breakfast yet to come! We proudly serve local Apple Hill apple juice (and a variety of other juices!) each morning.
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Poires au Robin and Lemon Scones - ooh - the flavors are so complementary. Many guests tell us these are the very best scones they have ever had (and we do give out the recipe).
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Sinful-it is hard to stop eating the Blueberry Buttermilk Treat! And this is just a precursor to a grand savory breakfast dish...made from scratch just for you!
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Based on a guest's preference this morning, we were serving a hearty 3 egg omelet and Pommes de Terre Dauphinoise (plus breakfast meats) as a main dish.
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Oh heavenly! White chocolate chip scones...a favorite morning treat!! Not only is everything homemade, but we use local produce as much as possible to help support sustainable agriculture (including from our own garden).
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Strawberry "shortcake" starters!
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Tropical fruit means summer is here!
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Robin's all time favorite coffee cake muffins. Apparently everyone else's too! Num, num. As you can tell, moist and tasty!!
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Hmm - although this was quite tasty - my photography skill needs honing so that it looks just as good. Citrus starters, popovers and rolls.
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Lemon Panna Cotta as Independence Treat along with Apple Hill apple juice & Robin's baked goods to start breakfast off right before the main course, July 2009
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